Episode #7

Eric Guignard - The French Table

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I’m joined today by Eric Guignard, chef and proprietor of The French Table.

Eric and his wife, Sarah, opened The French Table in 2001. Over these last eighteen years, the restaurant and the three branches of their patisserie - The French Tarte - have thrived as a result of their popularity with the local neighbourhood.

From humble beginnings as a cook in the French army, through to working alongside some of the best Michelin-star chefs in France, what’s interesting about Eric is how his career journey has influenced his relentless focus on building a great team and aiming to always delight his customers.

So whether you’re interested in knowing what it takes to become a great French chef, or would like to know more about building a successful restaurant that is intertwined with the local community, then I hope you enjoy this episode of the Inside Kingston™ podcast.

LINKS & RESOURCES

The French Table - Website

YOUR HOST

Hi, I'm Amyr Rocha Lima.

I’m a financial planner who specialises in working with successful professionals age 50+ to help them reduce taxes, invest smarter and retire on their terms.

As an active member of our business community, I want to help other businesses get their story out there and see them succeed and flourish.

Want to know more about me? Click here

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